Nasturtiums grow wild in Auckland. They are pretty. Both leaves and flowers are edible but has a strong peppery taste a bit like the Japanese wasabi. Put in a salad, it gives a beautiful colour of red, orange and yellow. The leaves when chewed raw will help clear a stuffy nose.
Saturday, January 10, 2009
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1 comment:
Kiaora Ann,
Sorry it has taken me so long to get back! I have some info on my blog for you to have a look at. I hope it helps!
Jo :-)
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